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Medium body, very smooth, dry, with lingering hint of spice.
Order by email only€50.00
| Peso | 1.25 kg |
|---|---|
| Vintage | 2017 |
| Grape varieties | Sangiovese |
| Alcohol | 14% vol |
| Remarks | Small batch production |
| Serving temperature | 16-18°C |
| Food pairings | Charcuterie, Game, Red meat, Soup, Vegetables |
Medium body, very smooth, dry, with lingering hint of spice.
Harvested by hand and fermented in stainless steel tanks for 4 months. Aged for 12 months in tonneaux and then for another 6 months in bottle.