Sugame Toscana Rosso IGT
Red wine < Wine

Primal flavours of the grape, slightly tannic and has a good finish.

19.50

27 disponibili

Features
Peso 1.2 kg
Grape varieties

Cabernet Sauvignon, Merlot, Sangiovese

Alcohol

13, 5% vol

Remarks

Certified organic

Serving temperature

16-18°C

Food pairings

Cheese, Pasta, Red meat, White meat

Description

This wine is produced primarily with Sangiovese grapes and a small percentage of Cabernet Sauvignon and Merlot. Fermented and matured in steel vats. This red wine is a young well-structured wine, ruby red in color and expressing the primal flavors of the grape. On the palate it is slightly tannic and has a good finish.

Production method and aging

Fermented and matured in stainless steel vats.

0
Your Cart
  • No products in the cart.