Olio Extravergine D’Oliva Frantoio – Palagetto is 100% Frantoio olive variety EVO oil featuring a clear, dense green color with golden reflexes. It’s a very fruity and harmonious oil carefully crafted to preserve its unique organoleptic qualities.

Processing

Cold extraction means that the oil is produced through a mechanical process, at a temperature below 23 ° C. The temperature is measured throughout the extraction process by means of probes, which ensure that it never rises above 23 ° C. This processing method guarantees us to preserve the peculiarities of the product and above all the quality to the maximum.