Our familiy have been involved in wine trading since 1898, thanks to Narciso Corti. But his sons will be the ones to feel the need to start producing their own wines and buy the Poggio al Chiuso terrain: about 10 hectares of vineyards are planted with prevalence of Sangiovese.
In 2002 the first vineyard entirely composed of Merlot grapes was planted, which a few years later gave life to Rosso IGT Voltaccia49 and together with the best Sangiovese of the company to Rosso IGT Le Cappelle. These two wines together with the traditional Chianti D.O.C.G. based on Sangiovese and Canaiolo Nero they have become the prominent products of Poggio al Chiuso.
After four generations, the Poggio al Chiuso farm is ready to open up to new wine-making and viticulture techniques, to better face the challenges that climate change, new markets and technological innovations will present on the way.
We look to the future as an open book with still many pages to write, determined to carry on a job and the products of which we are deeply proud.
